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Description - The Pioneer Woman Cooks by Ree Drummond

My name is Ree. Some folks know me as The Pioneer Woman. After years of living in Los Angeles, I made a pit stop in my hometown in Oklahoma on the way to a new, exciting life in Chicago. It was during my stay at home that I met Marlboro Man, a mysterious cowboy with steely blue eyes and a muscular, work-honed body. A strict vegetarian, I fell hard and fast, and before I knew it we were married and living on his ranch in the middle of nowhere, taking care of animals, and managing a brood of four young children. I had no idea how I'd wound up there, but I knew it was exactly where I belonged.The Pioneer Woman Cooks is a homespun collection of photography, rural stories, and scrumptious recipes that have defined my experience in the country. I share many of the delicious cowboy-tested recipes I've learned to make during my years as an accidental ranch wife-including Rib-Eye Steak with Whiskey Cream Sauce, Lasagna, Fried Chicken, Patsy's Blackberry Cobbler, and Cinnamon Rolls-not to mention several "cowgirl-friendly" dishes, such as Sherried Tomato Soup, Olive Cheese Bread, and Creme Brulee. I show my recipes in full color, step-by-step detail, so it's as easy as pie to follow along.You'll also find colorful images of rural life: cows, horses, country kids, and plenty of chaps-wearing cowboys.I hope you get a kick out of this book of mine. I hope it makes you smile. I hope the recipes bring you recognition, accolades, and marriage proposals. And I hope it encourages even the most harried urban cook to slow down, relish the joys of family, nature, and great food, and enjoy life.

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Book Details

ISBN: 9780061658198
ISBN-10: 0061658197
Format: Hardback
(232mm x 187mm x 22mm)
Pages: 256
Imprint: William Morrow Cookbooks
Publisher: HarperCollins Publishers Inc
Publish Date: 27-Oct-2009
Country of Publication: United States

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Book Review: Pioneer Woman Cooks by Ree Drummond - Reviewed by (16 Jun 2011)

Ree Drummond is your typical rancher's wife, she lives on a farm in America and loves to cook big hearty meals for her man. I love the style of her cookbook, it doesnt deviate far from the style of her hugely successful blog, with step by step instructions along with photos for most steps she makes cooking a breeze... although she's a big fan of butter the recipes range from steak to salads and some of the most beautiful desserts I've seen. Ree makes cooking fun if not for your waistline definatly for your mood. This is definatly one to have in your cookbook collection


Author Biography - Ree Drummond

Ree Drummond is the #1 New York Times bestselling author of The Pioneer Woman Cooks, The Pioneer Woman Cooks: Food from My Frontier, and The Pioneer Woman Cooks: A Year of Holidays. Ree's beloved website, The Pioneer Woman, was founded in 2006 and showcases her cooking, photography, and anecdotes about country life. Her cooking show, The Pioneer Woman, premiered on Food Network in 2011. Ree loves Ethel Merman songs, Lucille Ball, and The Godfather. She lives on a working cattle ranch in Oklahoma with her husband and four children.

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