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Description - Alistair Little's Italian Kitchen by Alastair Little

Recipes from La Cacciata, an 18th-century Tuscan farmhouse where Little teaches Italian cooking. This book is designed to answer the kinds of questions he is asked by his students, and therefore manages to be an individual lesson on modern Italian cooking.

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Book Details

ISBN: 9780091865849
ISBN-10: 0091865840
Format: Paperback
(249mm x 186mm x 11mm)
Pages: 192
Imprint: Ebury Press
Publisher: Ebury Publishing
Publish Date: 5-Aug-1999
Country of Publication: United Kingdom

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