Appropriate for courses in Hospitality Ethics and Hospitality Leadership in hospitality management programs, as well as for a Human Resource Management course. With an integrated case study approach, this text offers a comprehensive and student-friendly method for teaching future managers how to recognize and analyze ethical dilemmas-giving them a strong foundation for making decisions based on sound ethical principles.
Buy Ethical Decision Making in the Hospitality Industry book by Paul Dunk from Australia's Online Independent Bookstore, Boomerang Books.
(236mm x 175mm x 21mm)
Publisher: Pearson Education (US)
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