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Jane Grigson's book on fish cookery takes the reader through the alphabet from anchovies to zander giving recipes and historical, geographical and culinary information. The text also gives advice about the preparation and cooking of fish.

Buy Jane Grigson's Fish Book book by Jane Grigson from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9780140273250
ISBN-10: 0140273255
Format: Paperback
(198mm x 129mm x 34mm)
Pages: 576
Imprint: Penguin Books Ltd
Publisher: Penguin Books Ltd
Publish Date: 28-May-1998
Country of Publication: United Kingdom


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