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Description - The Ethics of Diet by Howard Williams

One hundred twenty-year-old classic in vegetarianism. A compendium of writings against flesh-eating by writers ranging from Plato to Schopenhauer, Ovid to Thoreau.

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Book Details

ISBN: 9780252071300
ISBN-10: 0252071301
Format: Paperback
(229mm x 152mm x mm)
Pages: 432
Imprint: University of Illinois Press
Publisher: University of Illinois Press
Publish Date: 15-Oct-2003
Country of Publication: United States

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Author Biography - Howard Williams

Howard Williams is senior lecturer in archaeology at the University of Chester and author of Death & Memory in Early Medieval Britain.

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