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Description - A History of Cooks and Cooking by Michael Symons

This book explores the civilizing role that cooks and cooking have played in world history from Plato to Marx, from carnivores to vegetarians.

Buy A History of Cooks and Cooking by Michael Symons from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780252071928
ISBN-10: 0252071921
Format: Paperback
(229mm x 153mm x 23mm)
Pages: 400
Imprint: University of Illinois Press
Publisher: University of Illinois Press
Publish Date: 10-Dec-2003
Country of Publication: United States

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