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Dr. BBQ says, "Barbecue's not just for summer anymore!" Ray Lampe is a crusader for the barbecue lifestyle and he's encouraging people to shovel out the grill and smoker in winter while high fivin' his sun belt fans. With over 200 hundred recipes, Ray's menus centre around holidays like Thanksgiving and Christmas as well as Groundhog Day (a cold climate menu, if he sees his shadow, and a tropical one, if he doesn't), the opening of the Daytona 500, Elvis' Birthday and more. It's another finger lickin' book, hot off the grill from the king of 'cue, Dr. BBQ.

Buy Dr. BBQ's Barbecue All Year Long! Cookbook book by Ray Lampe from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9780312349578
ISBN-10: 0312349572
Format: Paperback
(232mm x 190mm x 18mm)
Pages: 320
Imprint: Saint Martin's Griffin,U.S.
Publisher: Griffin Publishing
Publish Date: 14-May-2012
Country of Publication: United States

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Author Biography - Ray Lampe

RAY LAMPE is the author of "Dr. BBQ's Big-Time Barbecue Cookbook, " a national barbecue champion and the creator of Dr. BBQ's Bonesmokers Honey Barbecue Sauce and Dr. BBQ's Crank it Up! Pepper Blend. He lives in Lakeland, FL.

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