Call Boomerang Books 1300 36 33 32

Joanne Harris's bestselling novels, Chocolat, Blackberry Wine and Five-Quarters of the Orange, are affectionately known as her culinary trilogy. In them, Joanne Harris whets our appetites with some tantalisingly delicious recipes taken from her own grandmere's recipe book. For, like Framboise, the heroine of Five-Quarters of the Orange, Joanne has family recipes which have been passed down through the generations and which she shares with us now in a mouth-watering celebration of French cuisine. From pumkin soup to Moules Mariniere, from Tarte aux cassis to Fouace Aveyronnaise (Grandmother's festival loaf), and taking in salads, starters, fish, poultry and plenty more along the way, these are simple and stylish recipes from the heart of the French family kitchen. Illustrated with stunning integrated photographs and complemented by anecdotes from her family, past and present, The French Kitchen will be a must-have cookbook for all lovers of food and France.

Buy The French Kitchen book by Joanne Harris from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780385607018
ISBN-10: 0385607016
Format: Paperback
(246mm x 189mm x 16mm)
Pages: 256
Imprint: Doubleday
Publisher: Transworld Publishers Ltd
Publish Date: 3-Nov-2003
Country of Publication: United Kingdom

Other Editions

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about French Kitchen book by Joanne Harris and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review


Author Biography - Joanne Harris

Joanne Harris (Author) Joanne Harris is an Anglo-French author, whose books include fourteen novels, two cookbooks and many short stories. Her work is extremely diverse, covering aspects of magic realism, suspense, historical fiction, mythology and fantasy. She has also written a Doctor Who novella for the BBC, has scripted guest episodes for the game Zombies, Run!, and is currently engaged in a number of musical theatre projects as well as developing an original drama for television. In 2000, her 1999 novel Chocolat was adapted to the screen, starring Juliette Binoche and Johnny Depp. She is an honorary Fellow of St Catharine's College, Cambridge, and in 2013 was awarded an MBE by the Queen.Fran Warde (Author) Fran Warde's career has been fuelled by a passion for food. Trained as a chef, she worked at the Cafe Royal, on an Australian prawn trawler, ran her own cookery school and then moved into food styling and food writing. She is the food editor of Red Magazine and the author of Food for Friends, Eat, Drink, Live and Thirty Minute Italian. She lives in West London with her husband and two children.

Books By Author Joanne Harris

Different Class by Joanne Harris

Different Class

Paperback, February 2017
$16.79
Dead Letters: An Anthology by Joanne Harris

Dead Letters: An Anthology

Paperback, April 2016
$17.09
Little Book of Chocolat by Joanne Harris

The Little Book of Chocolat

Hardback, March 2014
$24.41
Cat, a Hat, and a Piece of String by Joanne Harris

A Cat, a Hat, and a Piece of String

Paperback, January 2014
$17.99