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1,000 Gluten-Free Recipes It's like getting 5 cookbooks in 1! 172 Breakfast Dishes, Muffins, and Breads 75 Sandwiches, Salads, and Soups 106 Pasta, Grain, Bean, and Vegetable Dishes 205 Main Courses 377 Cookies, Cakes, Pies, and Other Desserts And Much More! Go gluten-free with ease! For the best all-purpose gluten-free cookbook, look no further. Inside, you'll find delicious gluten-free versions of foods you crave-including muffins, breads, pizzas, pastas, casseroles, cookies, bars, cakes, and pies. You'll also discover hundreds of recipes for all-American favorites, flavorful international dishes, and sophisticated special-occasion fare. It's everything you need to serve satisfying gluten-free meals 365 days a year! Praise for 1,000 Gluten-Free Recipes "This book has great recipes with a fresh healthy flair. Everyone should have this cookbook. I know mine will get tattered from use." -Cynthia Kupper, R.D., Executive Director, Gluten Intolerance Group of North America "Carol Fenster has combined simple, naturally gluten-free recipes along with those specially created for people with celiac disease. This is a comprehensive soup-to-nuts guide that any cook will use again and again." -Andrea Levario, J.D., Executive Director, American Celiac Disease Alliance "The encyclopedia of gluten-free recipes has now arrived! What a wonderful assortment of healthy meals that even a gluten-free novice can tackle." -Cynthia S. Rudert, M.D., Advisor for the Celiac Disease Foundation and the Gluten Intolerance Group of North America

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Book Details

ISBN: 9780470067802
ISBN-10: 0470067802
Format: Hardback
(238mm x 193mm x 53mm)
Pages: 720
Imprint: John Wiley & Sons Ltd
Publisher: Houghton Mifflin Harcourt Publishing Company
Publish Date: 3-Oct-2008
Country of Publication: United States


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Author Biography - Carol Fenster

Carol Fenster, Ph.D., is an internationally recognized expert on gluten-free cooking who speaks frequently at national conferences and trade shows. Her recipes have appeared in Vegetarian Times, Better Nutrition, Gluten-Free Living, Living Without, and other publications, and she is the author of seven previous cookbooks, including Gluten-Free Quick & Easy, Cooking Free, Wheat-Free Recipes and Menus, and Gluten-Free 101. Carol is the founder and President of Savory Palate, Inc. (, a company that provides cooking information for the gluten-free lifestyle.

Books By Author Carol Fenster

Gluten-Free Cooking for Two by Carol Fenster

Gluten-Free Cooking for Two

Paperback / softback, June 2017
100 Best Quick Gluten-Free Recipes by Carol Fenster

100 Best Quick Gluten-Free Recipes

Hardback, October 2014
Gluten-free 101 by Carol Fenster

Gluten-free 101

Paperback, March 2014
125 Gluten-free Vegetarian Recipes by Carol Fenster

125 Gluten-free Vegetarian Recipes

Paperback, August 2011