Call Boomerang Books 1300 36 33 32

Description - American Dietetic Association Guide to Eating Right When You Have Diabetes by ADA (American Dietetic Association)

A handy, authoritative guide on eating well and staying healthy with diabetes From the American Dietetic Association comes this definitive guide on choosing foods to control blood sugars and an active, healthy lifestyle. Full of easy-access boxes and lists, it provides the must-know basics of diabetes care, from designing a food plan and using blood glucose records to losing weight and carbohydrate counting. Special features include a week of detailed sample menu plans for 1,200, 1,500, 1,800, 2,000, and 2,500 daily calorie plans; quick and easy meal ideas; tips to reduce sugar and fat in foods; ratings for high, low, and moderate glycemic index foods; a fast-food restaurant guide for eating healthy; food lists; an ethnic food guide; and a special section on preventing Type 2 diabetes. The American Dietetic Association is the largest group of food and nutrition professionals in the world. Maggie Powers, MS, RD, CDE (St. Paul, MN), is a registered dietitian and diabetes educator. Her most recent book is Forbidden Foods Diabetic Cooking.

Buy American Dietetic Association Guide to Eating Right When You Have Diabetes by ADA (American Dietetic Association) from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780471442226
ISBN-10: 0471442224
Format: Paperback
(251mm x 97mm x 20mm)
Pages: 288
Imprint: John Wiley & Sons Inc
Publisher: Turner Publishing Company
Publish Date: 1-Jan-2003
Country of Publication: United States

Book Reviews - American Dietetic Association Guide to Eating Right When You Have Diabetes by ADA (American Dietetic Association)

» Have you read this book? We'd like to know what you think about it - write a review about American Dietetic Association Guide to Eating Right When You Have Diabetes book by ADA (American Dietetic Association) and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review


Author Biography - ADA (American Dietetic Association)

MAGGIE POWERS, MS, RD, CDE, is a registered dietitian and diabetes educator. She has received the American Dietetic Association's Award for Excellence in the Practice of Clinical Nutrition and the American Diabetes Association's Award for Outstanding Health Professional Educator in the field of diabetes. She is also the author of Forbidden Foods Diabetic Cooking and Handbook of Diabetes Medical Nutrition Therapy. THE AMERICAN DIETETIC ASSOCIATION is the largest group of food and nutrition professionals in the world. As the advocate of the profession, the ADA serves the public by promoting optimal nutrition, health, and well-being.

Books By ADA (American Dietetic Association)

American Dietetic Association Easy Gluten-free by ADA (American Dietetic Association)
Paperback, September 2010
$20.69
Expect the Best by ADA (American Dietetic Association)
Paperback, May 2009
$27.40
Dieting For Dummies by ADA (American Dietetic Association)
Paperback, December 2003
$37.77