An American translation of the definitive "Guide Culinaire," the classic guide to French "haute cuisine," the "Escoffier Cookbook" includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.
Buy Escoffier Cookbook book by Auguste Escoffier from Australia's Online Bookstore, Boomerang Books.
(236mm x 158mm x 60mm)
Publisher: Random House USA Inc
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