Description - The Delia Collection: Pork by Delia Smith
Following the successful launch of THE DELIA COLLECTION, Delia Smith brings us her sixth book, 'Pork'. Here Delia has chosen her best and most popular recipes- updating old favourites and adding some that are completely new. These are books aimed both at experienced cooks and at newcomers to homecooking who can be sure that, with Delia's friendly and approachable style, they will be guided by a trusted hand through her fail- safe recipes. This book is a collection of over 50 recipes for cooking with pork. By following her golden rules and advice, the reader is guaranteed delicious and rewarding results, every time.
Buy The Delia Collection: Pork by Delia Smith from Australia's Online Independent Bookstore, Boomerang Books.
(284mm x 223mm x 15mm)
Publisher: Ebury Publishing
Country of Publication:
Book Reviews - The Delia Collection: Pork by Delia Smith
Author Biography - Delia Smith
Delia Smith is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's first job as a cookery writer was for the Daily Mirror in 1969 - numerous phenomenal best sellers and television series followed including Delia Smith's Complete Cookery Course in 1978 and Delia's Christmas, Summer & Winter Collections in the 1990s. Towards the end of the decade Delia commenced work on a new major project - Delia's How to Cook, publishing three separate volumes and the accompanying tv series. The Vegetarian Collection and The Delia Collection followed. After a five year break concentrating on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned triumphant in 2008 with a new BBC TV series and the fastest selling cookery book of all time 'Delia's How to Cheat at Cooking' - which has sold over 800,000 copies to date. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk.