Garvin's approachable, friendly style and unmatched charm shine throughout this collection of over 150 all-new recipes with his signature mix of flavor and style, from simple (BBQ Chicken Linguine) to sensational (Black Pepper Crusted Rack of Lamb). This book features: chapters that include Pasta and Things, Seafood, Big Boy Toys, Braise 'Em Up, Gourmet Sandwiches, Simply Grilled, and Desserts, with recipes for cooks of all skill levels in each chapter; and beautiful color photographs that showcase Garvin's fabulous food and lifestyle.
Buy Dining in book by Gerry Garvin from Australia's Online Bookstore, Boomerang Books.
(241mm x 194mm x 16mm)
Publisher: Houghton Mifflin Harcourt Publishing Company
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