Description - The Food and Cooking of Turkey by Ghillie Basan
All the traditions, techniques and ingredients, including over 150 authentic recipes shown step by step in 800 photographs - discover the delicious food of an ancient cuisine and learn how to bring it to the modern table
Buy The Food and Cooking of Turkey by Ghillie Basan from Australia's Online Independent Bookstore, Boomerang Books.
(297mm x 228mm x 25mm)
Publisher: Anness Publishing
Country of Publication:
Book Reviews - The Food and Cooking of Turkey by Ghillie Basan