Mustard is a very under-rated condiment. Its routinely given away for free almost everywhere that take-out is sold. And even though there are varieties with white wine and other delectable ingredients added, none have ever achieved the snob appeal of, say, truffle oil. Many people will be surprised to know that mustard is the secret ingredient in many impossibly delicious dishes. The Mini Mustard Cookbook gives the secret away with over 50 easy, fun, and fabulous recipes. While feasting on any one of them, check out the terrific illustrations, fun facts, and interesting tidbits about the best food additive ever.
Buy Mini Mustard Cookbook book by Cameron Pearl from Australia's Online Bookstore, Boomerang Books.
(76mm x 64mm x 15mm)
Running Press Miniature Editions
Publisher: Running Press
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