"Heirloom Tomatoes" will feature 40 to 50 recipes compiled from notable chefs, food artisans, and culinary sponsors of the Kendall-Jackson Wine Estates annual heirloom tomato festival. The festival is held every fall at the winery in Santa Rosa, CA. The recipes will be accompanied by stunning original recipe photography as well as location photos of the festival event itself, all taken by Robert Holmes and Dan Mills. Wine pairings accompany each recipe and are selected by KJ's winery culinary team.
Buy Heirloom Tomatoes book by Mimi Luebberman from Australia's Online Bookstore, Boomerang Books.
(204mm x 222mm x 14mm)
Publisher: Chronicle Books
Country of Publication:
Author Biography - Mimi Luebberman
Mimi Luebbermann is the author of almost 20 books on gardening and cooking and is a contributor to numerous national cooking and gardening magazines. She lives on a small farm in Petaluma, California. Robert Holmes' photographs have appeared in National Geographic, Travel & Leisure, Conde Nast Traveler, and in numerous other magazines and books. He lives in Northern California. Dan Mills has specialized in wine and food photography for nearly 25 years. His work has appeared in Time, Fortune, Forbes, Wired, the Los Angeles Times, and New York Times . He lives in Northern California.