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Description - Rice Science and Technology by Wayne E. Marshall

Focuses on developments in rice storage, quality, processing and utilization, emphasizing their importance to growers, technologists and consumers. This work also provides insight into future advances and examines starch gelatinization in rice during the cooking process.

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Book Details

ISBN: 9780824788872
ISBN-10: 0824788877
Format: Hardback
(229mm x 152mm x 31mm)
Pages: 486
Imprint: Marcel Dekker Inc
Publisher: Taylor & Francis Inc
Publish Date: 8-Sep-1993
Country of Publication: United States

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