Provides the latest information on nearly all of the phytoalexins of crop plants studied worldwide over the past 50 years-describing experimental approaches to the research of specific plants and offering detailed explanations on methods of isolation and characterization. Supplies in-depth coverage of cotton, soybean, groundnut, citrus, mustard, grapevine, potato, pepper, sweet potato, yam, sesame, tea, tobacco, pea, pigeon pea, and many more.
Buy Handbook of Phytoalexin Metabolism and Action book by M. Daniel from Australia's Online Independent Bookstore, Boomerang Books.
(279mm x 216mm x 34mm)
Marcel Dekker Inc
Publisher: Taylor & Francis Inc
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