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Description - CRC Handbook of Food, Drug and Cosmetic Excipients by Susan C. Smolinske

Provides a summary of toxocological issues regarding inactive ingredients in pharmaceutical and cosmetic products and food additives. The book also identifies at-risk populations, such as neonates, patients with renal failure, and atopic patients. Inactive common pharmaceutical agents and/or foods containing certain ingredients are listed to help physicians advise hypersensitive patients who must avoid these excipients. The information in the book should be of use to allergists, dermatologists, neonatologists, paediatricians, pharmaceutical manufacturers, occupational health clinicians, drug information/poison control services.

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Book Details

ISBN: 9780849335853
ISBN-10: 084933585X
Format: Hardback
(254mm x 178mm x 25mm)
Pages: 448
Imprint: CRC Press Inc
Publisher: Taylor & Francis Inc
Publish Date: 1-Jan-1992
Country of Publication: United States

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