Call Boomerang Books 1300 36 33 32

Get Latest Book News + FREE Shipping. Subscribe to the Boomerang Books Bulletin eNewsletter right now!

Description - The Vermont Cheese Book by Ellen Ecker Ogden

Over the last decade, artisan and farmstead cheesemaking have transformed Vermont into one of the nation's (and the world's) most beloved sources of fine cheeses. Ogden describes all the cheeses from all the cheesemakers. Through visits to the farms, talks with the cheesemakers, and descriptions of the cheeses, Ogden illustrates the expert technique and knowledge of craft that have transformed the small state into an influential contributor to the national food scene.

Buy The Vermont Cheese Book by Ellen Ecker Ogden from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780881507706
ISBN-10: 0881507709
Format: Paperback
(203mm x 201mm x 15mm)
Pages: 192
Imprint: Countryman Press Inc.
Publisher: WW Norton & Co
Publish Date: 3-Jul-2007
Country of Publication: United States

Book Reviews - The Vermont Cheese Book by Ellen Ecker Ogden

» Have you read this book? We'd like to know what you think about it - write a review about Vermont Cheese Book book by Ellen Ecker Ogden and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review


Books By Ellen Ecker Ogden

Vermont Country Store Cookbook by Ellen Ecker Ogden
Hardback, September 2015
$49.50
Complete Kitchen Garden by Ellen Ecker Ogden
Paperback, March 2011
$45.21
Growing and Using Basil by Ellen Ecker Ogden
Paperback, December 1990
$6.88