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Description - The Tempeh Cook Book by Dorothy R. Bates

Tempeh is a unique food, rich in protein, B vitamins, niacin, and iron. It has been a staple food in Indonesia for centuries. The Tempeh Cookbook shows how easy it is to use this tasty cultured soy product. Includes directions for making raw tempeh at home.

Buy The Tempeh Cook Book by Dorothy R. Bates from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780913990650
ISBN-10: 0913990655
Format: Paperback
(215mm x 140mm x 8mm)
Pages: 96
Imprint: Book Publishing Company
Publisher: Book Publishing Company
Publish Date: 1-Jan-1990
Country of Publication: United States

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