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Description - The Great American Eat-Right Cookbook by Jeanne Besser

Eating right and being physically active can lower cancer risk, and the recipes and tips in this cookbook are designed to make it fun and easy to add pizzazz without adding unwanted calories or fat. Accessible seasonings and simple, sensational preparation styles deliver nutritious, mouth-watering impact to the taste buds, while a wide variety of menu items will inspire all cooks.

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Book Details

ISBN: 9780944235935
ISBN-10: 094423593X
Format: Hardback
Pages: 208
Imprint: American Cancer Society
Publisher: American Cancer Society
Publish Date: 1-Aug-2007
Country of Publication: United States

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Author Biography - Jeanne Besser

Jeanne Besser is a published cookbook author and a food columnist for the Atlanta Journal-Constitution. Colleen Doyle, MS, RD, is the director of nutrition and physical activity for the American Cancer Society and a registered dietitian with more than 20 years of experience in health promotion.