The cuisine of Oklahoma is rich and diverse, as reflected in Cooking by the Bootstraps. Features Beyond Salt & Pepper, an internationally inspired spice chart, beautiful four-color photography, and 250 recipes from Cowboy Soup to Veal Marsala, Two-Step Tenderloin to Chocolate Spice Truffles, and many, many more!
Buy Cooking by the Bootstraps book by Joseph A Tunzi from Australia's Online Independent Bookstore, Boomerang Books.
(268mm x 233mm x 16mm)
Junior Welfare League of Enid
Publisher: Junior Welfare League of Enid
Country of Publication: