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Designed for cancer patients and their family, these easy-to-follow recipes focus on foods best tolerated and those to ease the symptoms during treatment. With an oncologist's chapter introduction, doctor's notes, menu planning, tips, nutritional analysis, diabetic exchanges, the book serves as a guide for nutrition before, during, and after cancer treatment.

Buy Eating Well Through Cancer book by Holly Clegg from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9780961088880
ISBN-10: 0961088885
Format: Hardback
(235mm x 204mm x 23mm)
Imprint: Holly B. Clegg
Country of Publication: United Kingdom

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