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The Most Incredible, Comprehensive Collection of Everything You Can Make, Drink, and Discover about Rum! Ray Foley, publisher of Bartender Magazine, presents 1,000 cocktails, food recipes, fascinating facts, and resources about the spirit that inspired such marvelous inventions as the Mojito, the Pina Colada, and Double Chocolate Rum Cake. Discover: 700 unbeatable rum cocktails 75 fascinating facts about rum 50 delicious food recipes 100 rum websites and resources Information on 75 producers of rum Never before has this much information on rum been collected in one place. From the #1 name in bartending, The Rum 1000 is a must have for bartenders, cooks, and rum enthusiasts.

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Book Details

ISBN: 9781402211799
ISBN-10: 1402211791
Format: Paperback
(204mm x 154mm x 22mm)
Pages: 304
Imprint: Sourcebooks, Inc
Publisher: Sourcebooks, Inc
Publish Date: 9-Sep-2008
Country of Publication: United States

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Author Biography - Ray Foley

Ray resides in New Jersey with his wife and partner of twenty-five years, Jackie, and their son, Ryan. He is also the father of three other wonderful and bright children: Raymond Pindar, William and Amy.Ray is foremost, and always will, be a bartender. Ray Foley has been a bartender for over 20 years and is the publisher of Bartender Magazine. He is the author of Bartending for Dummies and has appeared in major national media outlets including Good Morning America, Forbes and Playboy. Ray resides in New Jersey with his wife and partner, Jaclyn.

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