Drawn from the ""treasured memories of Aunt Caroline Pickett, a famous old Virginia cook,"" the recipes collected in this 1922 volume take the ""pinch of this"" and ""just a smack of that"" cookery of the ""Old Southern Mammy"" and recreate them in a ""scientific"" manner so that home cooks may create them in their own kitchens.
Buy Aunt Caroline's Dixieland Recipes book by Emma McKinney from Australia's Online Independent Bookstore, Boomerang Books.
Format: Paperback / softback
(230mm x 151mm x 12mm)
Publisher: Applewood Books
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