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Description - The Best 50 Salsas by Christie Katona

Salsa is a popular condiment in many countries. Here is a marvellous assortment of fresh vegetable and fruit salsas. Learn about common salsa ingredients, including the most common chile peppers used in salsas, and discover new ideas for serving salsa.

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Book Details

ISBN: 9781558671126
ISBN-10: 1558671129
Format: Paperback
(115mm x 150mm x 6mm)
Pages: 80
Imprint: Bristol Publishing Enterprises Inc.,U.S.
Publisher: Bristol Publishing Enterprises Inc.,U.S.
Publish Date: 1-Jan-1995
Country of Publication: United States

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Author Biography - Christie Katona

Christie Katona is a practising professional caterer, with many years' experience preparing food for weddings, parties and events.

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