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Here is a book as delightful to read as it is to cook from. Dori Sanders' recipes include not only new interpretations of old-time favorites such as Spoon Bread, Chicken and Dumplings, Corn Bread, and Buttermilk Biscuits, but also her "Cooking for Northerners"--original dishes such as Winter Greens Parmesan, Roasted Mild Peppers, Fresh Vegetable Stew--and, of course, great recipes for peaches. A Literary Guild and a Rodale Press Book Club selection.

Buy Dori Sanders' Country Cooking book by Dori Sanders from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9781565123854
ISBN-10: 1565123859
Format: Paperback / softback
(205mm x 176mm x 19mm)
Imprint: Algonquin Books of Chapel Hill
Publisher: Algonquin Books of Chapel Hill
Publish Date: 11-Apr-2003
Country of Publication: United States

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Paperback / softback, September 2013