Call Boomerang Books 1300 36 33 32

Get Latest Book News + FREE Shipping. Subscribe to the Boomerang Books Bulletin eNewsletter right now!

Description - The Indonesian Kitchen by Sri Owen

In this ground-breaking book, renowned author Sri Owen provides a unique insight into the ancient, exotic, and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes take us from staples and basics to food for festivals and special occasions, with fascinating introductions that place the dishes in their regional and cultural settings. Owen offers enchanting recollections of the food and cooking of her youth, while delving into the historical role of food in the region's culture and society. The recipes are accompanied by detailed explanations of ingredients and techniques, notes on availability and substitutions, and discussions of development over time. Filled with beautiful photography by Gus Filgate, this book captures all aspects of Indonesia's diverse culinary culture and represents a lifetime of research into both traditional and modern cooking methods.

Buy The Indonesian Kitchen by Sri Owen from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781566567398
ISBN-10: 1566567394
Format: Hardback
(224mm x 224mm x 30mm)
Imprint: Interlink Books
Publisher: Interlink Books
Publish Date: 1-Sep-2008

Other Editions - The Indonesian Kitchen by Sri Owen

Book Reviews - The Indonesian Kitchen by Sri Owen

» Have you read this book? We'd like to know what you think about it - write a review about Indonesian Kitchen book by Sri Owen and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review

Books By Sri Owen

Sri Owen's Indonesian Food by Sri Owen
Hardback, November 2015
Rice Book by Sri Owen
Paperback, December 1993