Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels, steak frites, confit of duck, country-style p t s, and gigot d'agneau.
Buy Bouchon book by Thomas Keller from Australia's Online Bookstore, Boomerang Books.
(281mm x 288mm x 38mm)
Artisan Division of Workman Publishing
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