Revised and updated to serve a new generation of home cooks, THE CLASSIC ZUCCHINI COOKBOOK is like a new book - weighted to the way we eat today, and with a completely reworked format and design. Ninety new recipes have been added and the existing recipes have been revamped. The result is a zucchini extravaganza of 225 easy-to-make recipes, and includes how to select, store, clean, preserve and substitute.
Buy The Classic Zucchini Cookbook book by Marynor Jordan from Australia's Online Independent Bookstore, Boomerang Books.
(215mm x 205mm x 21mm)
Publisher: Storey Books
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