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This sumptuously illustrated volume presents readers with a collection of 100 mouthwatering recipes from more than 60 renowned chefs.Recipes include: Spicy Garlic and Lemon Crusted Shrimp; Honey-Orange Pancakes; Bacon and Gruyere Tart; Persian Pistachio Soup; Roasted Balsamic-Glazed Chicken; Sugarcane Barbequed Duck; and, Margarita Cheesecake."Yum!" also includes a comprehensive glossary of cooking terms, and conversion tables for metric and imperial measures as well as temperatures.

Buy Yum! book by Jeffrey Spear from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9781581826166
ISBN-10: 1581826168
Format: Hardback
(229mm x 203mm x 28mm)
Pages: 224
Imprint: Cumberland House Publishing,US
Publisher: Cumberland House Publishing,US
Publish Date: 1-Aug-2008
Country of Publication: United States

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Author Biography - Jeffrey Spear

Jeffrey Spear is president of a successful advertising company, and an amateur gourmet chef. Dara Bunjon is a food author and popular American TV cook. Julia Pitkin is editor-in-chief of Cumberland House, and author of more than 30 cookbooks.