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Everyone knows that whole foods are much healthier than refined ingredients, but few know how to cook with them in uncomplicated, delicious ways. Using a palette of natural ingredients now widely available in supermarkets, "Super Natural Cooking" offers globally inspired, nutritionally packed cuisine that is both gratifying and flavourful. With her weeknight-friendly real-foodie, Heidi Swanson teaches home cooks how to become confident in a whole-foods kitchen by experimenting with alternative flours, fats, grains, sweeteners and more. Including innovative twists on familiar dishes from polenta to chocolate chip cookies.

Buy Super Natural Cooking book by Heidi Swanson from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9781587612756
ISBN-10: 1587612755
Format: Paperback
(253mm x 179mm x 21mm)
Pages: 240
Imprint: Celestial Arts
Publisher: Celestial Arts
Publish Date: 30-Apr-2007
Country of Publication: United States

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Author Biography - Heidi Swanson

Photographer,cookbook author,and graphic designer Heidi Swanson is the creator of the award-winning culinary websites 101 Cookbooks and Mighty Foods.Her work has been featured on in publications including the Washington Post, Vegetarian Times, Time ,and Life.

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