1300 36 33 32

More cheese, please! Artisan cheese is all the rage and this new book gives you the instruction to make your own whether it is as a present, for entertaining friends or just for your own enjoyment. Cheese, once the bad boy of the fat-free world is now a delicacy and people are starting to enjoy the world of specialised cheeses more than ever. Cheese making is easy and artisan cheese can make any dinner or cocktail party feel special and sophisticated.

Buy Making Artisan Cheese book by Tim Smith from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9781592531974
ISBN-10: 1592531970
Format: Paperback
(253mm x 203mm x 12mm)
Pages: 176
Imprint: Rockport Publishers Inc.
Publisher: Rockport Publishers Inc.
Publish Date: 28-Oct-2005
Country of Publication: United States

Other Editions

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about Making Artisan Cheese book by Tim Smith and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)

Write Review


Author Biography - Tim Smith

Tim Smith is a cheese authority and international cheese buyer who lives, makes cheese and writes in Connecticut, USA.

Books By Author Tim Smith

Fundamentals of Anaesthesia by Tim Smith

Fundamentals of Anaesthesia

Paperback, December 2016
$229.50
Fighting Life by Tim Smith

A Fighting Life

Hardback, June 2016
$38.69
Blue Forest by Tim Smith

The Blue Forest

Hardback, May 2015
$23.51
Lame by Tim Smith

Lame

Hardback, March 2014
$8.50