Call Boomerang Books 1300 36 33 32

Get Latest Book News + FREE Shipping. Subscribe to the Boomerang Books Bulletin eNewsletter right now!

Description - Food Through the Ages by Anna Selby

With people's fascination for food increasing, there are more cookery shows and magazines than ever, Medieval banquets are sold-out events and classic recipes and ingredients are back in fashion - which is what this book sets out to explore, highlighting the advantages and disadvantages of each era from Roman times onwards. Anna recreates classic recipes from Epicurius' stuffed dormice to recipes which readers really will want to recreate. Anna explores how trade and improved transportation increased foodstuffs available and reflects on how we're returning to the old-fashioned notion of seasonal foods - just like our ancestors had to do.

Buy Food Through the Ages by Anna Selby from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781844680276
ISBN-10: 1844680274
Format: Hardback
(246mm x 172mm x 23mm)
Pages: 272
Imprint: Remember When
Publisher: Pen & Sword Books Ltd
Publish Date: 24-Jul-2008
Country of Publication: United Kingdom

Book Reviews - Food Through the Ages by Anna Selby

» Have you read this book? We'd like to know what you think about it - write a review about Food Through the Ages book by Anna Selby and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review


Books By Anna Selby

Complete Ayurveda Workbook by Anna Selby
Paperback, January 2014
$25.95
Burning by Anna Selby
Paperback, November 2013
$17.27
World Record by Anna Selby
Paperback, June 2012
$26.96
Pocket Guide to Opera by Anna Selby
Paperback, March 2011
$26.09