Call Boomerang Books 1300 36 33 32

Get Latest Book News + FREE Shipping. Subscribe to the Boomerang Books Bulletin eNewsletter right now!

Description - The Food and Cooking of Cambodia by Ghillie Basan

Over 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step in over 300 stunning photographs An illustrated practical introduction to using ingredients, equipment and techniques

Buy The Food and Cooking of Cambodia by Ghillie Basan from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781844763511
ISBN-10: 184476351X
Format: Paperback
(297mm x 228mm x 9mm)
Pages: 96
Imprint: Southwater
Publisher: Anness Publishing
Publish Date: 28-Sep-2007
Country of Publication: United Kingdom

Book Reviews - The Food and Cooking of Cambodia by Ghillie Basan

» Have you read this book? We'd like to know what you think about it - write a review about Food and Cooking of Cambodia book by Ghillie Basan and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review


Books By Ghillie Basan

Classic Recipes of Cambodia by Ghillie Basan
Hardback, October 2016
$13.46
Flavours of Morocco by Ghillie Basan
Hardback, August 2016
$35.99
Flavors of Morocco by Ghillie Basan
Hardback, August 2016
$43.46
Mezze by Ghillie Basan
Hardback, August 2015
$38.24