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Safeguard your bottles from light and heat. Create amazing aioli, the greatest gazpacho, the perfect pasta dish, and magnificently moist cakes (marvellous marinades and delectable dressings too). There are useful notes on how to flavor your oils, and some skin-soft solutions to help with shaving and moisturizing. "Little Book of Olive Oil Tips" is a great and glossy collection of tips.

Buy The Little Book of Olive Oil Tips book by Andrew Langley from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781904573913
ISBN-10: 1904573916
Format: Paperback
(99mm x 99mm x 10mm)
Pages: 100
Imprint: Absolute Press
Publisher: Absolute Press
Publish Date: 6-Mar-2008
Country of Publication: United Kingdom

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Author Biography - Andrew Langley

Andrew Langley is the author of more than a hundred different books, many of them dedicated to food and drink.

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