Safeguard your bottles from light and heat. Create amazing aioli, the greatest gazpacho, the perfect pasta dish, and magnificently moist cakes (marvellous marinades and delectable dressings too). There are useful notes on how to flavor your oils, and some skin-soft solutions to help with shaving and moisturizing. "Little Book of Olive Oil Tips" is a great and glossy collection of tips.
Buy The Little Book of Olive Oil Tips book by Andrew Langley from Australia's Online Independent Bookstore, Boomerang Books.
(99mm x 99mm x 10mm)
Publisher: Absolute Press
Country of Publication:
Author Biography - Andrew Langley
Andrew Langley is the author of more than a hundred different books, many of them dedicated to food and drink.