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Food manufacturing & related industries

Results 1 - 32 of 1537
What's the Matter with Meat? by Katy Keiffer

What's the Matter with Meat?

Paperback / softback, April 2017
$23.99 $24.99
Unsavory Truth: How Food Companies Skew the Science of What We Eat by Marion Nestle

Unsavory Truth: How Food...

Hardback, October 2018
$42.23 $43.99
Grocery by Michael Ruhlman

Grocery

Paperback / softback, May 2018
$25.91 $26.99
Beeronomics by Johan Swinnen

Beeronomics

Hardback, September 2017
$33.55 $34.95
Pour Your Heart Into It by Howard Schultz

Pour Your Heart Into It

Paperback / softback, December 1998
$31.68 $36.00
Soda Politics by Marion Nestle

Soda Politics

Hardback, October 2015
$31.88 $37.95
Champagne, Uncorked by Alan Tardi

Champagne, Uncorked

Hardback, May 2016
$34.43 $40.99
The Oxford Companion to Food by Alan Davidson

The Oxford Companion to Food

Hardback, August 2014
$97.87 $101.95
Real Food/Fake Food by Larry Olmsted

Real Food/Fake Food

Paperback / softback, June 2017
$33.59 $34.99
So You Want to Start a Brewery? by Tony Magee

So You Want to Start a Brewery?

Paperback / softback, October 2014
$29.00 $32.95
Best Before by Nicola Temple

Best Before

Hardback, February 2018
$31.67 $32.99
Basic Butchering of Livestock and Game by John J. Mettler

Basic Butchering of Livestock and Game

Paperback / softback, January 1986
$23.99 $24.99
Beam, Straight Up by Fred Noe

Beam, Straight Up

Hardback, August 2012
$34.51 $35.95
Grinding It Out by Ray Kroc

Grinding It Out

Paperback / softback, September 2016
$18.47 $21.99
Citizen Coke by Bartow J. Elmore

Citizen Coke

Paperback / softback, December 2016
$26.83 $27.95
The Big Man of Jim Beam by Jim Kokoris

The Big Man of Jim Beam

Hardback, September 2016
$36.43 $37.95
Dethroning the King by Julie MacIntosh

Dethroning the King

Paperback / softback, October 2011
$28.75 $29.95
Bean-To-Bar Chocolate by Megan Giller

Bean-To-Bar Chocolate

Paperback / softback, August 2017
$23.99 $24.99
Eat The Beetles! by David Waltner-Toews

Eat The Beetles!

Paperback / softback, May 2017
$21.11 $21.99
Chickenizing Farms and Food by Ellen K. Silbergeld

Chickenizing Farms and Food

Hardback, September 2016
$57.59 $59.99
A Geography of Digestion by Nicholas Bauch

A Geography of Digestion

Paperback / softback, December 2016
$52.79 $54.99
Wine Politics by Tyler Colman

Wine Politics

Paperback / softback, November 2010
$36.47 $37.99
Swallow This by Joanna Blythman

Swallow This

Paperback / softback, December 2015
$19.19 $19.99
Appetite for Innovation: Creativity and Change at elBulli by M. Pilar Opazo

Appetite for Innovation:...

Hardback, July 2016
$59.52 $62.00
Contested Tastes by Michaela DeSoucey

Contested Tastes

Hardback, July 2016
$56.63 $58.99
Takeaway Food Packaging Now by Yvett Arzate Gomez

Takeaway Food Packaging Now

Hardback, November 2016
$47.99 $49.99
Concentration and Power in the Food System by Philip H. Howard

Concentration and Power in the Food System

Paperback / softback, February 2016
$41.27 $42.99
Best Before by Nicola Temple

Best Before

Paperback / softback, February 2018
$23.99 $24.99
Reinventing the Wheel by Bronwen Percival

Reinventing the Wheel

Hardback, November 2017
$31.67 $32.99
Vino Business by Isabelle Saporta

Vino Business

Paperback / softback, March 2016
$28.79 $29.99
A History of Cadbury by Wordsworth, Diane

A History of Cadbury

Paperback / softback, November 2018
$78.70 $81.98
Agricultural and Food Controversies by F. Bailey Norwood

Agricultural and Food Controversies

Paperback / softback, November 2014
$30.61 $34.78
Results 1 - 32 of 1537