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Description - Happy Leons: LEON Happy Soups by John Vincent

Leon, the home of naturally fast food, have created a collection of more than 100 all-new, all-smiles soup recipes for Comforting, Naturally Fast, Bright and Fresh, Posh and Sweet Soups, plus those all-important Sides and Crunchy Tops and Swirly Swirls.

Whether you're looking for a simple soup to take to work or something more elaborate for supper with friends, this book has the answer.

Buy Happy Leons: LEON Happy Soups by John Vincent from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781840917598
ISBN-10: 1840917598
Format: Hardback
(204mm x 204mm x 26mm)
Pages: 224
Imprint: Conran Octopus Ltd
Publisher: Octopus Publishing Group
Publish Date: 5-Oct-2017
Country of Publication: United Kingdom

Book Reviews - Happy Leons: LEON Happy Soups by John Vincent

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Author Biography - John Vincent

John Vincent is co-founder of Leon, which now has more than 45 restaurants across the UK (and two in Amsterdam). He wrote the Leon Naturally Fast Food with Henry Dimbleby, Leon Family & Friends with Kay Plunkett-Hogge and Leon Happy Salads and Leon Fast & Free with Jane Baxter. He believes food has the power to delight, invigorate and bring people together. He thinks that our relationship with food should be positive and joyous and that we need to listen more carefully to our gut, eat more good fats, less sugar. And a whole lot more plants.Rebecca Seal writes for the Financial Times, the Evening Standard, the Observer, the Guardian, Olive and Waitrose Food. Her cookbooks include Postcards from Greece and Istanbul: Recipes from the heart of Turkey. She is one of the food and drink experts on Channel 4's Sunday Brunch.

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