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Description - How to Eat Well when you have Cancer by Jane Freeman

If you have cancer, eating well is one of the most important contributions you can make towards your own treatment. This book helps put the flavour back into food when eating may seem like a chore, with meals that will nourish and comfort you. It suggests practical ways to maintain your weight and nutrient intake while battling treatment side effects such as nausea, fatigue, lack of appetite, taste changes, and dry or sore mouth.

Other topics include:
* surgery - preparation and recovery
* other methods of eating, including nutritional supplement drinks and enteral feeding
* food safety and avoiding infection
* questions about red meat, dairy products, `superfoods' and supplements
* healthy eating and cancer prevention
* the latest research, including polyphenols.


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Book Details

ISBN: 9781847091413
ISBN-10: 1847091415
Format: Paperback / softback
(216mm x 138mm x 14mm)
Pages: 128
Imprint: Sheldon Press
Publisher: Hodder & Stoughton General Division
Publish Date: 15-Nov-2012
Country of Publication: United Kingdom

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Author Biography - Jane Freeman

Jane Freeman is nutritionist at the London Oncology Clinic, Harley Street.

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