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Description - I Quit Sugar by Sarah Wilson

The bestselling guide to going sugar-free

I lost weight and my skin changed, it cleared. But when I quit the white stuff, I also started to heal. I found wellness and the kind of energy and sparkle I had as a kid. I don't believe in diets or in making eating miserable. This plan and the recipes are designed for lasting wellness.

Sarah Wilson was a self-confessed sugar addict, eating the equivalent of 25 teaspoons of sugar every day, before making the link between her sugar consumption and a lifetime of mood disorders, fluctuating weight issues, sleep problems and thyroid disease. She knew she had to make a change.

What started as an experiment soon became a way of life, then a campaign to alert others to the health damages of sugar.

I Quit Sugar uses Sarah's personal experience to help you:
- beat the sugar habit with a tested 8-week plan
- overcome cravings via proven and easy tricks
- find healthy sugar substitutes
- cook sugar-free: 108 desserts, cakes, chocolate, kids' treats, snacks and easy detox meals.

I Quit Sugar is your guide to kicking the habit, losing weight and getting well.

Buy I Quit Sugar by Sarah Wilson from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781742612577
ISBN-10: 1742612571
Format: Paperback / softback
(251mm x 215mm x 14mm)
Pages: 224
Imprint: Macmillan Australia
Publisher: Pan Macmillan Australia
Publish Date: 1-Feb-2013
Country of Publication: Australia

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Author Biography - Sarah Wilson

Sarah Wilson is an Australian media personality, journalist and blogger. She's the former editor of Cosmopolitan magazine and was the host of the first series of MasterChef Australia, the highest rating show in Australian TV history. She's now the host and program developer for Foxtel's Lifestyle YOU, and is a commentator and fill-in host on Channel 7's Sunday Night, The Morning Show and Sunrise, and The Ten Network's Good News Week and The Project. Sarah is an adept social commentator, following a career that's spanned politics, health advocacy, restaurant reviewing, opinion writing and trend forecasting.

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