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Description - Little Green Kitchen: Simple vegetarian family recipes by David Frenkiel

David, Luise and their three kids are a family who love to cook together. But like most families, they still struggle to get a nutritious and delicious meal on the table every night, that also satisfies their hunger for creative, globally-inspired food. Take your own inspiration from their quest to bring joy back to the dinner table: whip up a batch of Friday Night Hulk Burgers and Sweded Fries (made with spinach, quinoa, oats and peas), or Stuffed Rainbow Peppers with black rice, feta, raisins, pistachios, cinnamon and beans.

This latest collection from the beloved duo behind the Green Kitchen Stories blog will include 50 recipes, each with an `upgrade' option to make meals even more interesting for adults (e.g. top with a poached egg/kimchi/more herbs or serve with a chermoula sauce/side salad, quinoa instead of pasta). All of the dishes are veggie-packed, colourful, kid friendly and simple with most including less than 8 ingredients - and taking under 30 minutes to prepare.

Buy Little Green Kitchen: Simple vegetarian family recipes by David Frenkiel from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781784882273
Format: Hardback
(254mm x 203mm x 26mm)
Pages: 208
Imprint: Hardie Grant Books (UK)
Publisher: Hardie Grant Books (UK)
Publish Date: 1-Apr-2019
Country of Publication: United Kingdom

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