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Description - Making Ice Cream and Frozen Yogurt by Maggie Oster

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Buy Making Ice Cream and Frozen Yogurt by Maggie Oster from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780882664149
ISBN-10: 088266414X
Format: Paperback
(222mm x 146mm x mm)
Pages: 32
Imprint: Storey Books
Publisher: Storey Books
Publish Date: 1-Jan-1995
Country of Publication: United States

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