Description - Multi-allergy Cookbook by Lola Workman
Lola Workman has developed these recipes to cater for those who are allergic or intolerant to wheat, gluten, corn, soy and dairy. This book provides a variety of cakes, cookies, pastries, sauces and breads as well as main course dishes and desserts that are free of onion, garlic, sulphites, xanthan gum and guar gum.
Buy Multi-allergy Cookbook by Lola Workman from Australia's Online Independent Bookstore, Boomerang Books.
(260mm x 210mm x mm)
New Holland Publishers
Publisher: New Holland Publishers
Country of Publication:
Book Reviews - Multi-allergy Cookbook by Lola Workman