1300 36 33 32
Afternoon tea is the quintessential British ritual. And with over 100 tearooms across the country, the National Trust knows a thing or two about it. This gift-sized guide has delicious recipes for savory and sweet treats, whether you're looking for a lively party, the last word in elegance or a hearty winter tea by the fire.
From sandwiches and tarts to cakes, scones, macaroons and preserves - some are classic, some have a twist, such as cucumber sandwiches with minted cream cheese, toasted farmhouse bread with anchovy butter, the classic Victoria sponge, brandysnaps or scones.
Plus there's everything you need to know to brew the perfect pot of tea (not to mention the odd cocktail and bowl of punch).
Food historian Laura Mason also includes some fascinating and amusing historical recipes that reveal how afternoon tea was taken in times gone by and the origins of some of our beloved dishes.
Buy National Trust Book of Afternoon Tea by Laura Mason from Australia's Online Independent Bookstore, Boomerang Books.
Book DetailsISBN: 9781911358206
» Have you read this book? We'd like to know what you think about it - write a review about National Trust Book of Afternoon Tea book by Laura Mason and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)
Laura Mason was raised on a farm in Upper Wharfedale, Yorkshire. A highly respected food historian, her books include Good Old-Fashioned Roasts, The National Trust Farmhouse Cookbook and The National Trust Complete Country Cookbook (all published by National Trust Books).
© 2003-2021. All Rights Reserved. Eclipse Commerce Pty Ltd - ACN: 122 110 687 - ABN: 49 122 110 687