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Description - Nutrition, Genetics and Obesity by George A. Bray

This volume covers six different topics ranging from the gene-environment problem to pharmacologic approaches in the treatment of obesity. These topics include metabolic efficiency, body fat and the detection of dietry fat, and central effector systems regulating food intake.

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Book Details

ISBN: 9780807124079
Format: Hardback
(229mm x 152mm x 36mm)
Pages: 574
Imprint: Louisiana State University Press
Publisher: Louisiana State University Press
Publish Date: 1-Feb-1999
Country of Publication: United States

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