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Description - Real Food Fermentation by Alex Lewin

Control your own ingredients, techniques, and additives. Learn a practical food-preparation skill you'll use again and again. And express yourself by making something unique and whole.

Buy Real Food Fermentation by Alex Lewin from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781592537846
ISBN-10: 1592537847
Format: Paperback / softback
(204mm x 254mm x mm)
Pages: 176
Imprint: Quarry Books
Publisher: Quarry Books
Publish Date: 20-Jun-2012
Country of Publication: United States

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Author Biography - Alex Lewin

Alex Lewin, a graduate of the Cambridge School of Culinary Arts and the Institute for Integrative Nutrition, seeks to create a healthier and tastier world by spreading the word about fermentation and real food. He teaches fermentation classes and workshops and serves on the board of the Boston Public Market Association, working to create a year-round indoor market selling local food. He lives in Boston and San Francisco. Visit his blog at http://www.FeedMeLikeYouMeanIt.com. To learn more about this book, visit http://www.RealFoodFermentation.com.

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