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Description - Red Meat Republic: A Hoof-to-Table History of How Beef Changed America by Joshua Specht

How beef conquered America and gave rise to the modern industrial food complex By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States had gone from small-scale, localized operations to a highly centralized industry spanning the country, with

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Book Details

ISBN: 9780691182315
Format: Hardback
(216mm x 140mm x mm)
Pages: 368
Imprint: Princeton University Press
Publisher: Princeton University Press
Publish Date: 7-May-2019
Country of Publication: United States

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