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Description - The Restaurant at the End of the Universe by Douglas Adams

The intergalactic adventures of Arthur Dent continue in this second volume of the Trilogy of Five.

"Douglas Adams is a terrific satirist." Washington Post Book World

"What's such fun is how amusing the galaxy looks through Adams' sardonically silly eyes."
Detroit Free Press

Following the smash-hit sci-fi comedy The Hitchhiker's Guide to the Galaxy, The Restaurant at the End of the Universe is the second part in Douglas Adams' multi-media phenomenon and cult classic series.

If you've done six impossible things this morning, why not round it off with breakfast at Milliways, the Restaurant at the end of the Universe?

Which is exactly what the crew of the Heart of Gold plan to do. There's just the small matter of escaping the Vogons, avoiding being taken to the most totally evil world in the Galaxy and teaching a space ship how to make a proper cup of tea.

And did anyone actually make a reservation?

Buy The Restaurant at the End of the Universe by Douglas Adams from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781509808335
ISBN-10: 1509808337
Format: Paperback / softback
(197mm x 130mm x 15mm)
Pages: 240
Imprint: Pan Books
Publisher: Pan Macmillan
Publish Date: 29-Aug-2016
Country of Publication: United Kingdom

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Author Biography - Douglas Adams

Douglas Adams created all the various and contradictory manifestations of The Hitchhiker's Guide to the Galaxy: radio, novels, TV, computer game, stage adaptations, comic book and bath towel. He lectured and broadcast around the world and was a patron of the Dian Fossey Gorilla Fund and Save the Rhino International. Douglas lived with his wife and daughter in California, where he died suddenly in 2001. In addition to Hitchhiker, He is also the author of the Dirk Gently novels: Dirk Gently's Holistic Detective Agency, The Long Dark Tea Time of the Soul and the unfinished The Salmon of Doubt.

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