We are open! For operations and delivery updates due to COVID-19. (click here)
0

Call Boomerang Books 1300 36 33 32

Description - Untitled by Anna Jones

Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly.



In this exciting new collection of over 200 simple recipes, Anna Jones limits the pans and simplifies the ingredients for all-in-one dinners that keep things fast and easy. These super varied every night recipes celebrate vegetables and deliver knock-out flavour but without taking time and energy.

There are one-tray dinners, like a baked dahl with tamarind-glazed sweet potato, quick dishes like tahini broccoli on toast, one-pot soups and stews like Persian noodle as well as one-pan fritters and pancakes such as golden rosti with ancho chilli chutney.

One brings together a way of eating that is mindful of the planet. Anna gives you practical advice and shows how every small change in planning, shopping and reducing waste will make a difference. There are also 100 recipes for using up any amount of your most-eaten veg and ideas to help you use the foods that most often end up being thrown away.

This book is good for you, your pocket and the planet.

Buy Untitled by Anna Jones from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780008172480
ISBN-10: 000817248X
Format: Hardback
(252mm x 195mm x 32mm)
Pages: 336
Imprint: Fourth Estate Ltd
Publisher: HarperCollins Publishers
Publish Date: 4-Mar-2021
Country of Publication: United Kingdom

Book Reviews - Untitled by Anna Jones

» Have you read this book? We'd like to know what you think about it - write a review about Untitled book by Anna Jones and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)


Author Biography - Anna Jones

Anna Jones is a cook, food writer and stylist. One grey, late-for-the-office day, she decided to quit her day job after reading an article about following your passion. Within weeks, she was signed up on Jamie Oliver's Fifteen apprentice programme. She went on to be part of Jamie's food team - styling, writing and working behind the scenes on books, TV shows and food campaigns.

A Preview for this title is currently not available.